Cultivation on Remote Islands, Mainly on Izu Oshima Island
Izu Oshima Island is a volcanic island, and with frequent eruptions, the soil is rich in minerals and is perfect for herb cultivation. Yoron Island is famous for its beautiful sandy beaches and mild climate and features fine red soil.
Herb cultivation masters with much experience in the field of agriculture cultivate herbs under strict management.
Our Commitment to Soil
Based on several decades of agricultural experience, we cultivate in the fields of the soil blended in unique proportions. The power of herbs is drawn out to their fullest.
Pride in Domestic Products
This select cultivation method requires a great deal of effort and cost for maintenance and control of the soil and pest control because pesticides are not used. However, we make all efforts in cultivating herbs to deliver the highest quality “Made in Japan” products that customers can enjoy with peace of mind.
The Freshness of the Herbs is Completely Different Compared with Other Companies
Most gotu kola tea leaves that can be purchased are “brown”, but our gotu kola is bright green. This demonstrates that the enzymes have not degraded.
Gotu kola extract cosmetics
simple luxurious treat for your skin
gentle on skin so you can use it frequently.
3types of beauty ingredients
“specially selected botanical ingredient”
Gotu kola extract
“quality natural ingredients”
Yeast extract
“captivating splendour”
24K Gold leaf
Gotu kola is one of the most important herb in Ayurveda and has been used as a typical anti-aging herb.
Gotu kola has been popularly used from ancient times in the traditional hygiene of Asian countries including Thailand, Sri Lanka and Indonesia.
In some parts of India, gotu kola is considered as the most sacred of all herbs, and is also used by yogis as the herb that “cleanses the heart”, to reach a higher state of meditation.
Gotu kola is said to be one of the most satvik (purifying) herbs in Ayurveda and is known to help gain more spiritual clarity.
Queen of Ayurveda herbs
Used in a wide variety of healing treatments in Ayurveda for thousands of years, mentioned in the Charaka, in the Charaka Samhita, the text on Ayurveda from ancient times, and many other traditions, have made this holy basil (tulsi) a herb familiar to many people.
Moringa, a miraculous plant
Moringa is a plant originating from India that belongs to “moringa oleifera”. Also called “The Miracle Tree”, it is rich in various nutrients essential for both humans and animals. Part of the United Nations World Food Programme since November 2007, it is also a nutritional food that has been saving many infants in countries suffering from starvation. Then it came to be called “The Miracle Tree”.